Hestia: Guest Chefs from Norway

The Emmer & Rye Hospitality group is hosting Atli Mar Ynngvason of Katla and Halaigh Whelan McManus of Bar Amour from Oslo, Norway, this month. And here, tonight, the acclaimed chefs will curate a unique menu with Kevin Fink, Tavel Bristol-Joseph, and the team from Hestia for an intimate dinner (sourced from both Norway and Texas) for 45 guests.
Mon., Jan. 16, 7-9pm. $225.  
607 W. Third, 512/333-0737
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