Beer Dip Recipe

Prep/Total Time: 5 min. Yield: 28 Servings     Ingredients: 2 packages (8 ounces each) Philadelphia® Cream Cheese, softened 1/3 cup beer or nonalcoholic beer 1 envelope ranch salad dressing mix 2 cups (8 ounces) shredded cheddar cheese Pretzels Directions: … Continue reading →